I don’t buy chips (crisps) because I can’t stop eating them, especially the salt and vinegar variety. A friend of mine mentioned she made this for her kids and I just had to try it and OMG, ITS SO GOOD! It’s my new go to snack. It has the low fat popcorn (air popped), the salt (ok not so good but…shrug) and the apple cider vinegar (with the mother) and all the health benefits that comes with it. If you don’t know about apple cider vinegar, look it up, wonderful for digestion, gut issues etc.
It’s so easy to make, but has to be eaten straight away. Yes, the vinegar does soggy the popcorn, but it’s such an intense flavour that you only need a few drops and the flavour lingers for the ones that don’t have the vinegar on them.
WHAT YOU NEED
Air popped popcorn
Apple cider vinegar (with the mother)
WHAT YOU DO
Generously sprinkle the popcorn with salt
Drizzle with the vinegar and toss